{"id":4697,"date":"2025-03-21T09:28:21","date_gmt":"2025-03-21T09:28:21","guid":{"rendered":"https:\/\/www.pharmig.org.uk\/en\/?post_type=product&#038;p=4697"},"modified":"2026-03-21T09:00:04","modified_gmt":"2026-03-21T09:00:04","slug":"introduction-to-statistics-for-microbiologists-industry","status":"publish","type":"product","link":"https:\/\/www.pharmig.org.uk\/en\/product\/introduction-to-statistics-for-microbiologists-industry\/","title":{"rendered":"Introduction to Statistics for Microbiologists (INDUSTRY)"},"content":{"rendered":"<div class=\"red-span\">\n<p><strong>Introduction to Statistics for Microbiologists (INDUSTRY), 25th June 2025 \u2013 Nailcote Hall Hotel<\/strong>Member Fee \u00a3595 (<a href=\"https:\/\/www.pharmig.org.uk\/en\/join-now\/\">Join Now<\/a>) \/ Non-Member Fee \u00a3795<\/p>\n<p><strong>What is it?<\/strong><br \/>\nJoin us for a 1-day course designed to introduce the concept of statistics commonly used in microbiological situations. This course will help you understand the basics of data and information, along with simple techniques for assessing data patterns using statistical tools.<\/p>\n<p><strong>Key Learning Points:<\/strong><\/p>\n<ul>\n<li><strong>Understanding Data:<\/strong> Learn the basics of data and information.<\/li>\n<li><strong>Assessing Patterns:<\/strong> Discover techniques for identifying underlying patterns in data.<\/li>\n<li><strong>Statistical Tools:<\/strong> Explore comparative statistical tools such as mean, standard deviation, and variance.<\/li>\n<li><strong>Advanced Applications:<\/strong> Dive into more involved applications like the t-test and f-test for normally distributed data, as well as methods for analysing non-normally distributed data.<\/li>\n<li><strong>Setting Limits:<\/strong> Understand approaches for setting assessment limits in microbiological tests.<\/li>\n<\/ul>\n<p><strong>Interactive Sessions<\/strong><br \/>\nThis course is not just lecture based. It includes exercises within some sessions to provide a real understanding of statistics relevant to your work. Attendees are encouraged to participate in discussions and ask questions throughout the day.<\/p>\n<p><strong>Who should attend<\/strong><br \/>\nThis course is intended for people with no or little previous knowledge or experience of statistics, such as those working in QA, production, engineering, regulatory compliance, validation, development etc.<\/p>\n<p><strong>What to bring<\/strong><br \/>\nPlease bring a laptop as you will be going through statistical exercises with the trainers<\/p>\n<p><strong>Limited Numbers<\/strong><br \/>\nThis meeting will have elements of practical training as opposed to just lecture led, As such numbers will be limited so that those attending get the full benefit<\/p>\n<p><a href=\"https:\/\/www.pharmig.org.uk\/en\/wp-content\/uploads\/2025\/03\/Statistics-for-Microbiologists-agenda-and-booking-form-v2.pdf\" target=\"_blank\" rel=\"noopener\">Click on the link for a detailed agenda etc<\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Introduction to Statistics for Microbiologists (INDUSTRY), 25th June 2025 \u2013 Nailcote Hall HotelMember Fee \u00a3595 (Join Now) \/ Non-Member Fee \u00a3795 What is it? Join us for a 1-day course designed to introduce the concept of statistics commonly used in microbiological situations. This course will help you understand the basics of data and information, along [&hellip;]<\/p>\n","protected":false},"featured_media":460,"comment_status":"closed","ping_status":"closed","template":"","meta":{"pmpro_default_level":""},"product_brand":[],"product_cat":[32],"product_tag":[],"class_list":["post-4697","product","type-product","status-publish","has-post-thumbnail","product_cat-meetings-archive","pa_date-25th-june-2025-nailcote-hall-hotel","pmpro-has-access","first","instock","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Introduction to Statistics for Microbiologists Training<\/title>\n<meta name=\"description\" content=\"New to statistics? Join our 1-day industry course to learn simple techniques for analysing microbiological data patterns and setting limits. Register now.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.pharmig.org.uk\/en\/product\/introduction-to-statistics-for-microbiologists-industry\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Introduction to Statistics for Microbiologists Training\" \/>\n<meta property=\"og:description\" content=\"New to statistics? Join our 1-day industry course to learn simple techniques for analysing microbiological data patterns and setting limits. Register now.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.pharmig.org.uk\/en\/product\/introduction-to-statistics-for-microbiologists-industry\/\" \/>\n<meta property=\"og:site_name\" content=\"Pharmig\" \/>\n<meta property=\"article:modified_time\" content=\"2026-03-21T09:00:04+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.pharmig.org.uk\/en\/wp-content\/uploads\/2014\/11\/placeholder1.png\" \/>\n\t<meta property=\"og:image:width\" content=\"450\" \/>\n\t<meta property=\"og:image:height\" content=\"450\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.pharmig.org.uk\\\/en\\\/product\\\/introduction-to-statistics-for-microbiologists-industry\\\/\",\"url\":\"https:\\\/\\\/www.pharmig.org.uk\\\/en\\\/product\\\/introduction-to-statistics-for-microbiologists-industry\\\/\",\"name\":\"Introduction to Statistics for Microbiologists Training\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.pharmig.org.uk\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.pharmig.org.uk\\\/en\\\/product\\\/introduction-to-statistics-for-microbiologists-industry\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.pharmig.org.uk\\\/en\\\/product\\\/introduction-to-statistics-for-microbiologists-industry\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.pharmig.org.uk\\\/en\\\/wp-content\\\/uploads\\\/2014\\\/11\\\/placeholder1.png\",\"datePublished\":\"2025-03-21T09:28:21+00:00\",\"dateModified\":\"2026-03-21T09:00:04+00:00\",\"description\":\"New to statistics? 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